Category: Food and Drink

You already know this, but it’s worth repeating every year or so. There’s no shortage of great eating in Portland, Oregon. But there are restaurants leading the pack, whether it’s with category-defying cuisine or quirky takes on Asian street food. Here, we share what restaurants should be topping your list right now.

It’s what’s noticeably absent—ice, juices, jiggers, shakers, and rows of liquor bottles—at White Lyan, a new bar opening in London tonight, that’s about to turn the heads of cocktail connoisseurs everywhere.

  With Oktoberfest fast approaching, there’s only one drink on your mind: Beer. Really. Good. Beer. But not all of us can take off time to fly to Germany to clink steins with local fräuleins for days on end. You can, however, visit some top-tier breweries in the U.S. To that end, we’ve created itineraries… Continue reading The 5 Most Beer-Friendly Cities in America | Details

Hip neighbourhood delis, quick gourmet sit-downs and elegant city standards draw Washington’s power players for midday meals.

With easy access to both fresh seafood from the ocean and seasonal produce from local farms, a recent influx of big-city chefs seeking something calmer waters, and a local less-is-more attitude, Portland, Maine’s dining scene is vibrant, diverse, and hotter than ever. Here, a few places worth checking out during your next trip to the… Continue reading 7 Places To Eat And Drink Incredibly Well In Portland, Maine | Food Republic

It should come as no surprise that many restaurants in Los Angeles — with its year-round sun-filled days and pristine local produce — offer choice seats for taking in both fresh air and fresh food. Here are five restaurants where you should bypass the main dining room and ask to be seated outdoors.

Atlanta’s newest crop of restaurants and bars showcase a wide gambit of much more than classic Southern comforts. Here, we share where to get your eat and drink on in the rising culinary hotbed of Atlanta right now.

Los Angeles’ spin on restaurant week, dineLA, kicks off today, July 15, and runs through July 26. Read on for the details about what has become the biggest, most ambitious restaurant week in the country.