When Milan was selected to host this year’s World Expo (named “Feeding the Planet, Energy for Life”), Italy’s second-largest city became more than a finance and fashion destination. Because the food-themed Expo — which kicked off in May and runs through October — is expected to attract a whopping 20 million visitors, local hotels had to step… Continue reading Wake Up And Smell The Truffles At The Carlton Hotel Baglioni Milan | Food Republic
Category: Food and Drink
Where To Eat Incredibly Well In Portland, Maine | Food Republic
Here, I share five restaurants — including a sleek new hotel, should you need a place to lay your head — you’ve got to check out during your next visit to the beautiful costal city.
The Tequila That Drinks Like Scotch: Patrón’s Extra Añejo 7 Años | Details
Turns out that aging does wonders for tequila, too. While many of us default to silver tequila when we hear the name “Patrón”—confession: this writer was one of these people—there’s much more to the brand than a top-shelf shot. Their latest release, Extra Añejo 7 Años, proves this point.
When Staying At Clift San Francisco, There’s Plenty To Eat And Drink | Food Republic
For my third trip to San Francisco in three months, I wanted to stay somewhere a little more interesting and, frankly, more fun than the typical brand-name corporate accommodations. Enter the artistic Clift Hotel, located in the heart of Union Square.
5 Places To Eat Incredibly Well In Cincinnati, Ohio | Food Republic
Here are five places making Ohio’s Queen City more vibrant, fun and delicious than ever.
When In Philly, Stay At The Newly Renovated Radisson Blu Warwick Hotel | Food Republic
It’s a short walk to the city’s best food from beautiful Rittenhouse Square.
San Francisco Has A Serious Deep-Dish Pizza Scene | Food Republic
Can the Bay Area challenge Chicago and New York’s pizza supremacy?
A Dispatch From Milan 2015: Working Out The Kinks At The Food-Themed Expo | Food Republic
The exposition leaves us wanting to learn more.
Chile Reception: 6 Places To Eat Really Well In Santa Fe, New Mexico | Food Republic
And while it might be convenient to stay downtown — it’s packed with restaurants, but tourists as well — why not venture out a bit? A breezy walk or short drive will lead you to some seriously good bites, from an impossibly pretty, delicate lobster risotto to a lip-smacking miso-glazed eggplant. Here, we share six… Continue reading Chile Reception: 6 Places To Eat Really Well In Santa Fe, New Mexico | Food Republic
A Chef Embraces, and Returns to, His Santa Fe Roots | T: The New York Times Style Magazine
John Rivera Sedlar opens Eloisa, a culinary homage to his grandmother — and the other ladies in his life.