With arguably one of the most anticipated London restaurant openings this year, the Clove Club — on Old Street in the vibrant and edgy neighborhood of Shoreditch — is the creative and culinary collaboration of Daniel Willis, Johnny Smith and the chef Isaac McHale.
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Kiehl’s Stress Minimizing Hydrating Facial and Skin Rescuer Daily Hydrator | T: The New York Times Style Magazine
To combat and correct stressed-out skin, Kiehl’s introduced an exclusive service and product duo: the Stress Minimizing Hydrating Facial and Skin Rescuer Daily Hydrator.
5 Best New Restaurants In Vancouver, BC | Food Republic
This Canadian city is way serious about its food.
Table Talk | Raven & Rose in Portland, Ore. | T: The New York Times Style Magazine
A new restaurant in the historic Ladd Carriage House makes references to the past in a most fitting way with its food and drink.
Our Favorite 5 Glasses Of Canadian Whisky At Hopscotch In Vancouver | Food Republic
Canada knows their brown spirits. Here’s proof.
6 Iconic Hair Styles: An Illustrated How-To | Details
The fauxhawk. The jerry curl. The mullet. The fauxhawk-jerry-curl-mullet. Hair trends come and go, but classic styles remain, well, classic.
Table Talk | The Acorn in Vancouver | T: The New York Times Style Magazine
Local produce and taste play leading roles at this charming new restaurant.
This Is How We Spent Our Thanksgiving | Food Republic
We asked writers, restaurant industry folk and members of the Food Republic family to write in about their Thanksgiving eating adventures.
Behold: The World’s First Manly Macaron Shop Opens In NYC | Food Republic
Cheetos, candied bacon flavors solidify its status.
Angelo Romano, Dressed To The Nines At The Pines | Food Republic
Meet a rising NYC chef with a sharpened aesthetic.